Apple & Raspberry Pie:
Raspberries and apples interlocked, to form the perfect combination and simply nestling in shortcrust pastry.
- Made with free range eggs
- No artificial colour or flavour
- 7 days shelf-life, Ideal for freezing for up to 12 months
WHEAT Flour(Calcium Carbonate, Iron, Niacin, Thiamin), Margarine(Palm & Rapeseed Oil, Water, Salt, Emulsifier (Polyglycerides Esters of Fatty Acids), Colours(Annatto, Curcurmin), Water, Fresh EGG, Caster Sugar, Water, Preservatives (E202, E282), Apple and Raspberry Filling (47%)(Sugar, Dehydrated Apple Flakes, Modified Starch, Dextrose, Freeze Dried Raspberry Granules, Citric Acid, Flavour, Preservatives (E223 SULPHUR DIOXIDE, E202 Potassium Sorbate), Colours (Carmosine E122, E155, E132), Sweet Snow (Glucose, Cornflour, Vegetable Oil.
Colour E122, may have an adverse effect on attention and activity in children.
Allergens highlighted in Bold. Made in a Bakery that uses Nuts.
Weight 680g e
To Heat place on baking tray in preheated oven Electric 180c or Gas Mark 4 for 20 minutes.
Can be frozen on day of purchase for up to 12 months; Defrost thoroughly before heating.